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B.Sc. Nursing 1st Year Subject: Microbiology
UNIT-1 Explain Concepts & Principles of Microbiology & Their Importance In Nursing Introduction:
Importance & Relevance to Nursing, Historical Perspective, Concepts & Terminology, Principles of Microbiology.
UNIT-2 Describe Structure, Classification Morphology & Growth of Bacteria. General Characteristics of Microbes:
Structure & Classification of Microbes, Morphological Types, Size & Form of Bacteria, Motility, Colonization, Growth & Nutrition of Microbes - Temperature, - Moisture, - Blood & Body Fluids, Laboratory Methods for Identification of Micro-Organisms, Staining Techniques, Gram Staining, Acid Fast Staining, Hanging Drop Preparation, Culture, Various Medias.
UNIT-3 Describe The Methods of Infection Control. Infection Control:
Infection: Sources, Portals of Entry & Exit, Transmission, Asepsis, Disinfection; Type & Methods. Sterilization; Types & Methods. Chemotherapy & Antibiotics, Standard Safety Measures, Biomedical Wast Management, Role of Nurse, Hospital Acquired Infection, Hospital Infection Control Programme,
UNIT-4 Describe The Different Disease Producting Organisms. Pathogenic Organisms:
Micro-Organisms, Cocci-gram positive & gram negative, Bacilli-gram positive & gram negative, Spirochaete, Mycoplasma, Rickettsiae, Chlamydiae, Viruses, Fungi-Superficial & Deep Mycoses, Parasites, Rodents & Vectors Characteristics, Source, Portal, of Entry, Transmission of Infection.
UNIT-5 Explain The Concepts of Immunity, Hyper Sensitivity & Immunization. Immunity:
Immunity - Types, Classification, Antigen & Antibody Reaction, Hypersensitivity - Skin Test, Serological Tests, Immunoprophylaxis, Vaccines & Sera - Types & Classification, Storage & Handling, Cold Chain, Immunization for Various Diseases, Immunization Schedule.
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